Final Order No. 234/99-D arising from in Appeal No. E/1086/94-D. Case: British Health Products (I) Ltd. Vs Collector of C. Ex., New Delhi. CEGAT (Customs, Excise & Gold (Control) Appellate Tribunal) & CESTAT (Customs, Excise and Service Tax Appellate Tribunal)

Case NumberFinal Order No. 234/99-D arising from in Appeal No. E/1086/94-D
CounselFor Appellant: Shri V. Lakshmikumaran, Advocate and For Respondents: Shri R.S. Sangia, JDR.
JudgesShri P.C. Jain, Vice President and A.C.C. Unni, Member (J)
IssueCentral Excise Tariff Act, 1985
Judgement DateMarch 05, 1999
CourtCEGAT (Customs, Excise & Gold (Control) Appellate Tribunal) & CESTAT (Customs, Excise and Service Tax Appellate Tribunal)

Order:

P.C. Jain, Vice President, (New Delhi)

  1. We are concerned in this appeal with classification of the products Maxim, Maxim HP and Ultra Trimfast. Composition of these products is as follows:-

    MAXIM 1.68 Kg.

    Quantity (gm.)

    %

    Whole Milk Powder

    547

    32.56

    Sugar

    527

    31.37

    Defatted Soya flour (Ch. heading 2301)

    (Crushed Soya Extractions)

    283

    16.84

    Malto dextrin (modified starch)

    215

    12.80

    Cocoa Powder

    70

    4.17

    Calcium Glycerophosphate (Minerals)

    20

    1.19

    Flavour & Vitamins

    10

    0.59

    1680

    100%

    MAXIM HP (Chocholate Flavour) 200 Gm.

    Qty. (gm)

    %

    Whole milk powder

    76

    38.00

    Skimed milk powder

    60

    30.00

    Sugar

    29

    14.50

    Calcium Caseinate (Milk protein)

    13

    6.50

    Cocoa Powder

    12

    6.00

    Chocolate flavour

    2

    1.00

    Dicalcium Phosphate (Minerals).

    8

    4.00

    Guar Glum. Vitamins

    200 gms.

    100%

    ULTRA TRIM FAST 100 Gm.

    Skimed milk powder

    45.7

    45.70

    Pulverised Sugar

    24.6

    24.60

    Mango Powder

    8.6

    8.60

    Micro Crystalline Cellulose

    5.7

    5.70

    Calcium Caseinate (Milk Protein)

    4.6

    4.60

    Whole Milk Powder

    4.0

    4.00

    Guar Gum

    2.3

    2.30

    Soya Protein Isolate

    0.9

    0.90

    Fructose

    0.3

    0.30

    Flavour

    1.2

    1.20

    Vitamins & Minerals

    2.1

    2.10

  2. Revenue has classified the aforesaid products under Tariff Heading 19.01 which reads as follows:-

    Heading No.

    Sub-heading

    No.

    Description of goods

    19.01

    Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa powder or containing cocoa powder in a proportion by weight of less than 50%, not elsewhere specified or included; food preparations of milk and cream, not containing cocoa powder or containing cocoa powder in a proportion by weight of less than 10% not elsewhere specified or included.

  3. On the other hand the appellants herein have contended that the classification of the aforesaid products will be under Tariff Heading 21.07 which reads as follows:-

    21.07

    Edible preparations, not elsewhere specified or included

    Prasad or Prasadam  2107.10 -

    2107.20 -

    Sterilised or pasteurised miltone

    -

    Other:

    2107.91 -

    Put up in unit containers and ordinarily intended for sale.

    2107.99 -

    Other

    Lower authorities going by the percentage of the major constituent has classified the aforesaid products as "preparation of milk" and accordingly classified the said...

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